Ingredients
- 3/4C cacao butter, melted
- 1C cacao powder
- 1/2C coconut sugar
- 1/2C activated walnuts
- Pinch salt
Steps
- Place all ingredients, except walnuts, in high speed blender.
- Blend thoroughly.
- Line a shallow baking tray with baking paper.
- Crush walnuts over the tray.
- Pour chocolate mix over the nuts.
- Set in fridge or freezer.