Delicious Dinners

Delicious Dinners

$160.00

Out of stock

Come Get a Pizza This!

It will be a  wok in the park learning these recipes. So easy, and so delicious! We won’t curry on about it, but you should definitely do your tastebuds a flavour and get to this class!

Book now to reserve your place!

Want to come to more than one class and/or bring a friend? Check out our Multiple Class Passes and receive a discount!

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Additional information

When

TBA

Cancellations

Your payment confirms your place and is non refundable. Class credits will be offered at our discretion if adequate notice is given to fill your place. Please contact us if you have any questions.

Where

Wandering Cooks, 1 Fish Lane (corner Fish Lane & Cordelia Street) South Brisbane

What you will learn and eat:

+ Beetroot Soup
cashew garlic cream, fresh herbs

+ Sweet Potato Gnocchi
spicy tomato red pepper sauce, labna, basil

+ Asian Noodle Salad
zucchini noodles, Asian greens, bean shoots, ginger sesame sauce

 + Sprouted Buckwheat Pizza
sun dried tomato pesto, roast veg, basil pesto, garlic cashew cream

+ Indian Vegie Burgers
almond bread, spiced beetroot patty, carrot salad, herbed aioli

+ Ricotta Lasagne
herbed cashew ricotta, spinach, zucchini pasta, tomato ragù

+ Middle Eastern Plate
falafel kofta, cumin crisp breads, taboulleh, spicy carrot hummus, minted yoghurt

+ Taco Salad Bowl
corn crisps, tomato chilli salsa, guacamole, cashew sour cream

+ Mushroom Tart
rocket and herb salad, red pepper salsa

Yum!

Your class includes:

+ Super informative demo style class

+ All original recipes and notes

+ Ridiculously generous tastings &/or take homes of everything we make, so come hungry!

+ Plenty of opportunity to pick Ames’ brain!​

+ All ingredients are organic, gluten-free, raw and vegan

What will you learn in Ames’ classes?

​Ehrmagerd, what won’t you learn, might be a better question!

Ames’ Raw Food Classes in Brisbane are always planned so as to cram as much as possible into a short space of time. Never one of those classes where you spend 3 hours and learn two dishes, and get a spoonful of each. No freakin’ way. You will walk away from these classes stuffed full, of both knowledge and food, armed with more raw arsenal than you’ll know what to do with!

All of our classes include all original recipes and notes, and ridiculously generous tastings / take homes of everything we make.

There is no need to confirm with us if paying here online, we’re automatically notified of your booking. Your payment receipt is your booking confirmation.

If you’re paying by direct deposit, please shoot us a quick email so we know which class/classes you want, and to avoid overbooking your class!